A colorful logo with a wreath and bow.

COA Holiday Luncheon

The Meal will be a choice of:

  • GRILLED SALMON FILLET (with maple mustard) OR (Kalamata olive, feta cheese, tomato relish)
  • or YANKEE POT ROAST (with roasted root vegetables and rich beef gravy)
A group of people sitting around a table.

with Garden Salad and Limoncello Marsapone Cake

Please call 238-1999 by December 1st to make a reservation and leave your name, address, phone number and meal choice per person

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